Why everyone keeps coming back.
Nestled in the heart of Concepción del Uruguay, il piccolo - pastas artesanales is a charming takeout spot that brings the authentic flavors of handcrafted Italian pasta right to your table. Specializing in artisanal homemade pastas, this gem is renowned for its exceptional variety of fresh, lovingly prepared ravioles and sorrentinos that genuinely capture the essence of traditional Italian cuisine with a local Entre Ríos twist.
From the moment you try their sorrentinos de zapallo y roquefort, it’s clear why customers like Cintia Torres rave about their “super rellenos” and exquisite fillings. Each bite melts with a rich, creamy texture that feels both comforting and indulgent. The ravioles, especially those stuffed with ricotta and walnut, offer a delicate balance of freshness and depth, as praised by Graciela Cazzulino, who also notes the convenience of multiple payment options like Mercado Pago and transfers.
Martin Alfredo Sala highlights the irresistible combination of delicious flavors and reasonable prices, emphasizing the restaurant’s friendly service and the added bonus of Sunday openings — a rare find for pasta lovers craving fresh, homemade meals on the weekend. Meanwhile, Carlos Sardachuk crowns il piccolo as home to the best ravioles in all of Entre Ríos, applauding their freshness and inviting them to expand their variety even further. Customer Juan Manuel Peresson also complements the rich flavors of both vegetarian and ricotta ravioles, alongside the exquisite sauces that perfectly complement every dish.
il piccolo comfortably blends the convenience of takeout with a genuine passion for culinary craftsmanship. Whether you’re seeking a quick yet memorable meal or a comforting dining experience at home, their attention to quality and authentic taste shines through every dish. This is not just pasta; it’s a heartfelt tribute to artisanal tradition that makes your palate dance with satisfaction.
Located at 9 de Julio 1156, this cozy establishment is easily reachable and ready to delight with every order you place by phone at +54 3442 45-9780. For pasta enthusiasts in Entre Ríos looking for fresh, rich, and lovingly made meals, il piccolo is nothing short of a must-try culinary sanctuary.
29 notes — the real pulse of the room.
Cintia Torres.
Martin Alfredo Sala.
Carlos Sardachuk.
Graciela Cazzulino.
Juan Manuel Peresson.
Nilda GAUS.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Delivery
- Takeout
Accessibility
- No Wheelchair accessible parking lot
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Brands in the same Entre Ríos Province pocket.
Saved this place? Add a note after your visit.
Notes from real diners are how the next person finds this table. 50–80 words is perfect.