Discover il piccolo’s artisanal pastas and ravioles in Concepción del Uruguay. Enjoy fresh, homemade sorrentinos, ravioles with rich fillings, and excellent sauces. Open Sundays with great prices and friendly service.
il piccolo - pastas artesanales is a gem in Concepción del Uruguay, Entre Ríos, offering artisanal fresh pasta crafted with love and tradition. Located at 9 de Julio 1156, this takeout spot is renowned for its exquisite sorrentinos filled with pumpkin and Roquefort cheese, praised for their generous stuffing and bold flavors. Customers highlight the ravioles, especially the ricotta and walnut variety, celebrated for their freshness and homemade quality.
The menu shines with variety and authenticity, featuring dishes like ricotta and vegetable ravioli paired with thoughtfully crafted sauces, all at reasonable prices. The attentive service, even on Sundays, enhances the dining experience, making every visit delightful. Payment options include Mercado Pago and bank transfers, reflecting convenience for modern diners.
For lovers of traditional Italian pasta with an Argentine touch, il piccolo - pastas artesanales promises a consistently delicious, fresh, and satisfying meal, earning high recommendations and a loyal customer base.
Exquisitos los sorrentinos de zapallo y roque !!! Super rellenos !! Los felicito
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.